Synergy Liposomal Vitamin C

• Non GMO Vitamin C – Non-GMO L-Ascorbic Acid derived from fermented tapioca. Vitamin c is proven to dismantle the common cold and may help strengthen the immune system when exposed to pathogens, bacteria or viral outbreaks.
• Bamboo Silica – Our pure extract is derived from the bambusa vulgaris plant and contains up to 80% organic silica (silica dioxide) by weight. Silica is a key mineral that assists in strengthening and beautifying the body from the inside out. In fact, every cell in the body requires silica, and when a cell loses it’s silica, it dies. Silica strengthen arteries, joints hair, nails, and bones and helps to heal skin conditions and keep your skin looking youthful.

Other Ingredients

• Organic Coconut Glycerin – Our organic glycerin is fully derived from organic coconuts. More gentle and stable than alcohol, the perfect ingredient for preserving precious plant nutrients.
• Organic Cold Pressed Sunflower Oil – We use an organic cold-pressed sunflower oil as the starting material to produce rich phosphatidylcholine (PC). PC is used to produce micelles/liposomes. There is no omega 6 present in our formula.
• Organic Phosphatidylcholine – A high concentrate phosphatidylcholine from organic sunflower lecithin. Traditionally used to support brain and liver health, and lower cholesterol levels. PC increases the neurotransmitter acetylcholine in the brain.
• Organic Vitamin E (alpha tocopherol) – most bioavailable form of vitamin E. Assists in neutralizing endogenous free radicals.
• Organic Lemon Peel Oil – Uplifting and cleansing for the mind and palate. Our lemon essential oil is high in terpenes, which provide the perfect defense against bacteria while simultaneously creating a flavor that both children and adults love!
• Organic Orange Oil – provides antimicrobial defense while also providing a pleasant and refreshing flavor.
• Non-GMO Citric Acid – used to preserve freshness and guarantee stability.**Our Citric Acid is derived from NON GMO Yeast. (Not from vegetable or corn) The yeast is put through a fermentation process using vitamins, minerals, molasses and leguminous crops. The final product contains no yeast.